2025 Nominees

High on the Hog: How African American Cuisine Transformed America

Production Company: A One Story Up, Pilgrim Media Group

Produced for: Netflix

Executive Producer (Production Company): Roger Ross, Williams Geoff, Martz, Craig Piligian, Sarba Das, Fabienne Toback, Karis Jagger, Jessica B. Harris, Stephen Satterfield, Michele Barnwell

Executive Producer (network/platform): N/A

Country or Territory where first released: USA

Synopsis:

In season two of the immersive award-winning docu-series High on the Hog, host Stephen Satterfield travels across the United States to uncover how African-American cuisine has fueled social justice movements, transformed communities and awakened cultural creativity in America in powerful and lasting ways.